Pure Oud Kambodi

Cambodian Oud comes from the Aquilaria tree, which grows naturally in parts of Southeast Asia, including Cambodia.

When the tree is damaged or infected by certain fungi, it produces a dark, aromatic resin as a natural defence. Over time, this resin builds up inside the wood, making it darker, heavier and highly fragrant.

The resinous wood is then harvested and carefully processed. It can be distilled to produce Oud oil, or aged and burned as agarwood chips.

Why is Cambodian Oud special?
Cambodian Oud is traditionally known for its rich, sweet, warm and deep aroma, often with woody, resinous, slightly smoky and sometimes fruity or honey-like nuances. The scent can become deeper and smoother as the wood or oil is aged